Special Events

Having a special event or friends and family get together? Let us help with some of the cooking. Below are some hors d’oeuvres and finger foods that we can make for you.

Charcuterie Boards

Dips

Buffalo Chicken
This is a combination of cheeses, chicken, ranch dressing, and spicy or mild Buffalo wing sauce that will pair great with your favorite chip or crispy celery.
Chips or celery not included.

Bacon Ranch Cheese Log
we take cream cheese, cheddar cheese, ranch, chives, and of course bacon mix it all together and then coat it in more bacon and cheddar cheese. This goes great on your favorite cracker!
-crackers not included

Cheesecake
This dip features a fluffy cheese cake mixture topped with your choice of fruit. Serve this with graham crackers and make a great sweet spot on the table.
Fruits: Cherry, Strawberry, Blueberry
-graham crackers not included.

Finger Foods

Buffalo Dip, Deviled Eggs, Pigs-in-Blanket, Cheesecake Dip, Sliders

Deviled Eggs
Our mix of dill relish, a bit of mayo, mustard, and some secret spices will make these delicious bits disappear as soon as you set them out.

Pigs in Blankets
We take those cute little smoked sausages wrapped in flaky crescent rolls and bake until golden and yummy. Serve with mustard or Sylvia’s Sweet Mustard Sauce and your guests will be begging for more.
-regular mustard or Sylvia’s Sweet Mustard Sauce is not included.
>>>Sylvia’s Sweet Mustard Sauce – available for purchase

Sliders
We currently have three varieties of sliders available. All our sliders are made with sweet King’s Hawaiian rolls.

Philly Cheese Steak – Tender beef, grilled onions and peppers, provolone cheese.
Ham & Cheese – Layers of sweet honey ham and Swiss cheese
Turkey Bacon Cheddar – Layers of smoked turkey, bacon, and cheddar cheese.

Veggie Platters